Dried and smoked Mackerel THICK flakes (Mackerel (Scomber scombrus/colias)(Fish)100%)
Store in a cool,dry and dark place. Once opened keep the bag sealed for freshness and keep refrigerated.Use within 7 days.Packed in an atmosphere. Produced in Spain. サバ節 厚削り 1kg, Sababushi thick shavings, 鲭鱼节厚削1kg, cá thu bào Sababushi 1kg, だし, 煮物, うどんつゆ, dashi, simmered, udon broth, dashi, 出汁, 炖菜, dashi, nước dùng, サバ節, 削り節, mackerel flakes, dried, szárított makréla, 鲭鱼节, 削节, cá thu bào, cá khô
