Fukujinzuke (pickled vegetable mix)

Kód: YTK193
2 500 Ft / db
In stock
Várható kézbesítés:
2026. 2. 18.
Szállítási lehetőségek
1kg / 10 pcs / case

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Termék részletes leírása

Fukujinzuke is a popular Japanese pickle that combines a colorful array of finely chopped vegetables—traditionally including daikon, cucumber, eggplant, and lotus root—marinated in a sweet and savory soy sauce-based brine. Unlike many other tsukemono, Fukujinzuke is typically not lacto-fermented, allowing the clean, sweet-savory flavor of the seasoning to shine.

Known for its signature crunchy texture and bright red or brown color, it serves as an excellent palate cleanser. A spoonful of Fukujinzuke provides a delicious contrast of sweetness and tartness that cuts through heavy, rich dishes like Japanese curry, making it a beloved staple in homes and restaurants across Japan.

 

Suggested Use

 

  • Japanese Curry: Serve generously on the side of Japanese Curry Rice (Kare Raisu).

  • Rice Accompaniment: Enjoy as a simple, crunchy side dish with plain steamed rice.

  • Topping/Filling: Use as a topping for Ochazuke or Chirashi Sushi, or mix it into Chahan (Japanese Fried Rice) for added crunch and flavor.